Split Pea Lentil Curry

Super easy, hearty, and great as leftovers!!! Add chopped celery and spinach if ya got it. ..

Split Pea Lentil Curry

• 2 carrots, chopped
• 1 onion, chopped
• 3 cloves garlic, chopped
  
• 2 tsp curry powder
• 1/2 tsp cumin
• 1/2 tsp turmeric
• 2-3 Tbsp chopped fresh cilantro
  
• 1/2 cup lentils (I used brown)
• 1/2 cup dried split peas
• 2 cups vegetable stock
  
• salt and pepper to taste

Saute the onions and carrots in 2 Tbs olive oil until the onions begin to turn translucent--about 5-7 minutes. Add the garlic and continue sauteing for another few minutes. Add the spices, lentils, veg stock and seasonings.

Bring to a boil and turn the heat down. Cover and allow to simmer for 25-30 minutes or more, or until the lentils are soft enough to your liking.

Serve over rice and top with fresh cilantro.